Residents celebrated Valentine’s Day at Cartref with a delicious roast turkey lunch with all the trimmings, followed by individual cheesecakes topped with strawberry’s and chocolate, and to finish off we indulged in heart shaped chocolates.
At supper time, red velvet cupcakes were enjoyed with a glass of sparkling pink fizz. Thank you to our talented cook Linda who cooked up this amazing special Valentine’s Day Meal.
Sylvia had made heart shaped Valentine shortbread biscuits which residents enjoyed with their morning coffee.
Holly entertained us with her beautiful vocal melodies of love songs in the afternoon.
All in all, a wonderful day when “love was in the air".
