Llys Hafren has been awarded with a fantastic four star award for it's food hygiene rating.
The service is delighted as they have worked so hard to improve their hygiene environment status. The service manager, Beryl Wickstead with the head chef, Jean Thomas worked together to create a targeted action plan to achieve their goal. With the dedication and committment the team pulled together determined to improve their one rating. The main change for the kitchen, was for all staff to work in individual designated areas in the kitchen. The managers worked together to ensure the paperwork was up to date before the inspection.
On the 10th September the Hygiene Inspectors assessed the service and to the delight of the team, they heard the news that they received a four star award.
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